Amazing Grace Culinary & Etiquette Program exposes youth ages 12 to 17 years of age to basic cooking & etiquette techniques. This is accomplished through a fun-filled interactive six-week course. AGCEP allows young participants to explore and develop social and leadership skills through the art form of culinary and etiquette. The students will learn how to prepare proper table settings and develop dining etiquette skills plus good manners. During the program, the youth will also learn safety and sanitation, food preparation methods, life skills, and how to be proud of their own achievements.
Amazing Grace Culinary & Etiquette Program works with the following community partners: Sam’s Club, Whole Foods – Rockville, Costco, Aspen Hill Florist